What’s On
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Live Music
Every Friday & Saturday from 7.30pm we invite you to join us to sit back and relax, or get up and sing along to the finest tunes brought to you by our piano men.
Song requests aren't just tolerated - they're encouraged! Pair this with fine food and refreshing cocktails and you're hard-pressed to find a better spot to spend the weekend.
Song requests aren't just tolerated - they're encouraged! Pair this with fine food and refreshing cocktails and you're hard-pressed to find a better spot to spend the weekend.
Help us help others!
Visit us at The Push in January! For every cocktail sold we’re donating $0.50 which will be split 50/50 between the NSW RFS and the WWF to support both people and the environment.
Can’t make it down to the venue but would still like to donate?
Follow this link to donate to the Australian WWF, or follow this link to donate to the NSW RFS.
Can’t make it down to the venue but would still like to donate?
Follow this link to donate to the Australian WWF, or follow this link to donate to the NSW RFS.
BOOK NOW
BOOK NOW
Lunar New Year
From 30th January until 9th February 2020 The Rocks will be turned into an oasis of Asian scents, sounds and colours. Celebrate the Year of the Rat with refreshing cocktails and mouthwatering food specials at The Push.
Our mixologists invite you to celebrate the Lunar New Year with their cocktail specials Green Sensei with 42 Below Feijoa, Midori, lime juice, and coconut water, Dragon Breath with Tanqueray 10, lemon juice, and wasabi, or Iroh’s Jade Dragon with Roku, Jasmine tea syrup, lemon juice, and Dom Bénédictine – available for a limited time only at $18 each.
The celebrations wouldn’t be complete without Honey Soy Wings ($14), Flash Fried Squid ($16) with Szechuan Pepper and Chinese Five-Spice, Pork & Prawn Dumplings ($12), and Chinese Malaysian Satay Skewers ($14) – all perfect to share!
Book in advance to avoid disappointment, or simply walk in and try your luck!
Our mixologists invite you to celebrate the Lunar New Year with their cocktail specials Green Sensei with 42 Below Feijoa, Midori, lime juice, and coconut water, Dragon Breath with Tanqueray 10, lemon juice, and wasabi, or Iroh’s Jade Dragon with Roku, Jasmine tea syrup, lemon juice, and Dom Bénédictine – available for a limited time only at $18 each.
The celebrations wouldn’t be complete without Honey Soy Wings ($14), Flash Fried Squid ($16) with Szechuan Pepper and Chinese Five-Spice, Pork & Prawn Dumplings ($12), and Chinese Malaysian Satay Skewers ($14) – all perfect to share!
Book in advance to avoid disappointment, or simply walk in and try your luck!
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New Year's at The Push
Throw on your feather boas, satin gloves, and fancy (but comfy) shoes to dance the night away until the early hours of 2020.
Join us at The Push in the heart of the action just moments from the Sydney Harbour fireworks display in The Rocks, for an unforgettable night of disco tunes, delicious food, and good times. Kicking off from 5pm, this year’s theme is the perfect combination of our murderous history and the best dance tunes of the last decades - Murder on the Dancefloor!
Join us at The Push in the heart of the action just moments from the Sydney Harbour fireworks display in The Rocks, for an unforgettable night of disco tunes, delicious food, and good times. Kicking off from 5pm, this year’s theme is the perfect combination of our murderous history and the best dance tunes of the last decades - Murder on the Dancefloor!
Christmas at The Push
This Christmas season, Chief Mixologist John Broadbent and his team are bringing back the grace of a bygone era with three brand-new festive additions to the cocktail menu – available for a limited time only.
Sit back and relax while you sip on a Candy Cane Martini ($19) with cream, crème de menthe, crème de cacao; Christmas Old Fashioned ($22) with Bulleit Rye, Grand Marnier, orange bitters, Christmas bitters; or get lucky Under the Mistletoe ($19) with Ketel One vodka, elderflower, cranberry juice. And if that’s not enough, The Push have brought back live piano music starting 7.30pm Fridays and Saturdays on an ongoing basis.
Sit back and relax while you sip on a Candy Cane Martini ($19) with cream, crème de menthe, crème de cacao; Christmas Old Fashioned ($22) with Bulleit Rye, Grand Marnier, orange bitters, Christmas bitters; or get lucky Under the Mistletoe ($19) with Ketel One vodka, elderflower, cranberry juice. And if that’s not enough, The Push have brought back live piano music starting 7.30pm Fridays and Saturdays on an ongoing basis.
